Guaranteeing the human right to food
Reply to Recommendation
| Doc. 16227
| 15 July 2025
- Author(s):
- Committee of Ministers
- Origin
- Adopted at the 1534th meeting of
the Ministers’ Deputies (9 July 2025). 2025 - Fourth part-session
- Reply to Recommendation
- : Recommendation 2286
(2024)
1. The Committee of Ministers has carefully
examined Parliamentary Assembly
Recommendation 2286 (2024) “Guaranteeing
the human right to food”, which it has forwarded to the Steering
Committee for Human Rights (CDDH), the Governmental Committee of
the European Social Charter and the European Code of Social Security
and the European Committee of Social Rights (ECSR) for information
and possible comments. It thanks the Assembly for drawing attention
to the subject, as all member States of the Council of Europe face common
challenges and share a unified goal of guaranteeing food security.
2. The Committee of Ministers notes that, whilst Article 11 of
the International Covenant on Economic, Social and Cultural Rights
recognises “the right of everyone to an adequate standard of living
for himself and his family, including adequate food”, the European
Social Charter (Revised) does not contain a comparable provision.
However, the Committee agrees with the ECSR and the Governmental
Committee that access to sustainable, adequate food is both a prerequisite
for and a key element of the enjoyment of a range of European Social
Charter rights, including Articles 11 (the right to protection of
health), 17 (the right of children and young persons to social,
legal and economic protection) and 30 (the right to protection against
poverty and social exclusion).
3. As concerns the Assembly’s recommendation in paragraph 8.1,
the Committee of Ministers informs the Assembly that it adopted
the Council of Europe Strategy on the Environment at its 134th Ministerial
Session on 14 May 2025. To ensure implementation, the Ministers’
Deputies were invited to consider setting up an intergovernmental
multidisciplinary committee on environment in the context of the
negotiation of the Programme and Budget for the next biennium.
4. The strategy specifically refers to environmental degradation
undermining food security, and its accompanying action plan contains
an action on food security in times of crises. The UN Special Rapporteur on
the right to food and the UN Food and Agriculture Organisation are
mentioned as external partners, thus re-establishing institutional
synergies (paragraph 8.2).
5. Given the link with a healthy environment, the Committee recalls
the study carried out by the CDDH on the need for and feasibility
of a further instrument or instruments in the field of human rights
and the environment. The Committee of Ministers, at its above-mentioned
Ministerial Session, instructed its Deputies to move forward as
quickly as possible in their consideration of a possible binding
or non-binding instrument in this field. The Assembly’s recommendation
in paragraph 8.3 to consider the possibility of supplementing the Organisation’s
normative framework to guarantee the right to food will be borne
in mind in any future work, as appropriate.
6. Finally, the Committee of Ministers recalls the ECSR’s work
in the context of the review on the cost-of-living crisis, which
engages directly with issues related to the right to food in the
Council of Europe.